Cookbook author Chantal Lascaris is serving up something deliciously different at this year’s Kingsmead Book Fair with her latest release, All Sorts of Junk Food Made Healthy. Known for her approachable, flavour-packed recipes, Chantal’s newest offering proves that indulgence and wellness don’t have to be at odds — and it’s exactly the kind of inspiration many home cooks have been craving.

Part of her popular All Sorts series, this book was born from a simple desire: to enjoy favourite comfort foods without compromising on health. “I love junk food as much as anyone,” she admits, “but I also want to eat healthily. This book is my way of marrying those two worlds.”

For parents, the book is a practical lifesaver — filled with clever tricks to sneak in vegetables (think spinach in lasagna) and surprising ingredient swaps (low-fat mayo instead of cream, anyone?) that even the pickiest eaters won’t notice.

Beyond the recipes, Chantal’s passion lies in the shared experience of food. “Food brings people together,” she says. “Whether it’s a Tuesday night or a weekend braai, the act of sitting around a table is what matters.”

Her approach is refreshingly relatable. Far from chef-level instructions, Chantal champions the ‘home cook’ mindset — practical, forgiving, and fun. “I’m not a trained chef. I write the books I wish I had when I started out,” she explains.

As for her favourites? “Chocolate brownies and pita chips — quick, easy, and always a hit,” she laughs.

Chantal Lascaris will be speaking at the Kingsmead Book Fair on Saturday, 25 May. Expect good food, great company, and a reminder that cooking can be joyful, simple, and nourishing in every way.

Catch Chantal Lascaris in conversation at Kingsmead Book Fair — it promises to be a moving and memorable session!